Thursday, May 5, 2011
orange poppyseed scones
It’s been quite a busy week and with all the time I’ve been putting in the kitchen, I’m going to keep this post short. No long stories to regale you with, just a quick reminder that Mother’s Day is upon us – and I, for one, wish that Andrew’s and my moms were close by this weekend so we could make them a lovely brunch in celebration of the most important job they’ve ever had – taking care of their kids.
But we’re here in Brooklyn and our moms are in Boston. So it’s kind of an IOU to both of them. Moms – we love you and miss you and just want to say thanks on the interwebs!
