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	<title>Comments on: brown butter pound cake</title>
	<atom:link href="http://www.sassyradish.com/2009/09/brown-butter-pound-cake/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.sassyradish.com/2009/09/brown-butter-pound-cake/</link>
	<description>Cooking unfussy and spruced up comfort food, breaking down kitchen-phobia barriers with seasonal fare</description>
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		<title>By: Dani</title>
		<link>http://www.sassyradish.com/2009/09/brown-butter-pound-cake/#comment-211041</link>
		<dc:creator>Dani</dc:creator>
		<pubDate>Tue, 19 Jul 2011 20:06:17 +0000</pubDate>
		<guid isPermaLink="false">http://www.sassyradish.com/2009/09/brown-butter-pound-cake/#comment-211041</guid>
		<description>Tried it and loved it!  The last pound cake I made required sifting the dry ingredients three times (THREE!) and whipping egg whites into a frenzy.  This was easy-peasy after that.  And it&#039;s delicious.  I didn&#039;t find it to be dense or dry at all and the flavor is amazing.  It&#039;s sweet enough that it doesn&#039;t even need whipped cream, but not so sweet that I feel bad eating with with berries for breakfast.  

Thanks so much for the wonderful recipe!</description>
		<content:encoded><![CDATA[<p>Tried it and loved it!  The last pound cake I made required sifting the dry ingredients three times (THREE!) and whipping egg whites into a frenzy.  This was easy-peasy after that.  And it&#8217;s delicious.  I didn&#8217;t find it to be dense or dry at all and the flavor is amazing.  It&#8217;s sweet enough that it doesn&#8217;t even need whipped cream, but not so sweet that I feel bad eating with with berries for breakfast.  </p>
<p>Thanks so much for the wonderful recipe!</p>
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		<title>By: Debren</title>
		<link>http://www.sassyradish.com/2009/09/brown-butter-pound-cake/#comment-113168</link>
		<dc:creator>Debren</dc:creator>
		<pubDate>Sat, 07 Aug 2010 04:54:09 +0000</pubDate>
		<guid isPermaLink="false">http://www.sassyradish.com/2009/09/brown-butter-pound-cake/#comment-113168</guid>
		<description>I could not agree with you more. Brown butter is heavenly. I use it as my &quot;secret weapon&quot; in quite a few dishes, including chocolate chip cookies. I discovered it a few years ago in an article by Celia Barbour and have never looked back! 

This is my first visit to your site, and undoubtedly not the last. Lovely to make your acquaintance.</description>
		<content:encoded><![CDATA[<p>I could not agree with you more. Brown butter is heavenly. I use it as my &#8220;secret weapon&#8221; in quite a few dishes, including chocolate chip cookies. I discovered it a few years ago in an article by Celia Barbour and have never looked back! </p>
<p>This is my first visit to your site, and undoubtedly not the last. Lovely to make your acquaintance.</p>
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		<title>By: Reanna</title>
		<link>http://www.sassyradish.com/2009/09/brown-butter-pound-cake/#comment-86601</link>
		<dc:creator>Reanna</dc:creator>
		<pubDate>Fri, 30 Apr 2010 20:54:02 +0000</pubDate>
		<guid isPermaLink="false">http://www.sassyradish.com/2009/09/brown-butter-pound-cake/#comment-86601</guid>
		<description>I was really excited to make this, but unfortunately it did not live up to my expectations. The cake looked really great, but was fairly dry.</description>
		<content:encoded><![CDATA[<p>I was really excited to make this, but unfortunately it did not live up to my expectations. The cake looked really great, but was fairly dry.</p>
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		<title>By: Danielle</title>
		<link>http://www.sassyradish.com/2009/09/brown-butter-pound-cake/#comment-55653</link>
		<dc:creator>Danielle</dc:creator>
		<pubDate>Mon, 23 Nov 2009 02:28:10 +0000</pubDate>
		<guid isPermaLink="false">http://www.sassyradish.com/2009/09/brown-butter-pound-cake/#comment-55653</guid>
		<description>This looks amazing - I named my blog Brown Butter &amp; Bourbon!  I looooove these ingredients and I&#039;ll have to make this cake.</description>
		<content:encoded><![CDATA[<p>This looks amazing &#8211; I named my blog Brown Butter &amp; Bourbon!  I looooove these ingredients and I&#8217;ll have to make this cake.</p>
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		<title>By: Veggie Virginia</title>
		<link>http://www.sassyradish.com/2009/09/brown-butter-pound-cake/#comment-44257</link>
		<dc:creator>Veggie Virginia</dc:creator>
		<pubDate>Mon, 26 Oct 2009 15:54:54 +0000</pubDate>
		<guid isPermaLink="false">http://www.sassyradish.com/2009/09/brown-butter-pound-cake/#comment-44257</guid>
		<description>Brown butter is also great with savory dishes. My favorite sauce for salmon is brown butter with green onion (cook the white in the butter, add the green at the end), lemon juice and salt &amp; pepper. You could use this sauce on other fish or on veggies or just about anything.
So fast and easy, yet so delicious and seems so fancy.</description>
		<content:encoded><![CDATA[<p>Brown butter is also great with savory dishes. My favorite sauce for salmon is brown butter with green onion (cook the white in the butter, add the green at the end), lemon juice and salt &amp; pepper. You could use this sauce on other fish or on veggies or just about anything.<br />
So fast and easy, yet so delicious and seems so fancy.</p>
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		<title>By: KT</title>
		<link>http://www.sassyradish.com/2009/09/brown-butter-pound-cake/#comment-40638</link>
		<dc:creator>KT</dc:creator>
		<pubDate>Wed, 14 Oct 2009 03:10:01 +0000</pubDate>
		<guid isPermaLink="false">http://www.sassyradish.com/2009/09/brown-butter-pound-cake/#comment-40638</guid>
		<description>Made this but I think my chronic overmixing struck again! It tasted great but fell when I took it out of the oven :( I&#039;ll definitely try it again, though, and you&#039;ve convinced me of the awesomeness of brown butter!
</description>
		<content:encoded><![CDATA[<p>Made this but I think my chronic overmixing struck again! It tasted great but fell when I took it out of the oven :( I&#8217;ll definitely try it again, though, and you&#8217;ve convinced me of the awesomeness of brown butter!</p>
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		<title>By: radish</title>
		<link>http://www.sassyradish.com/2009/09/brown-butter-pound-cake/#comment-40637</link>
		<dc:creator>radish</dc:creator>
		<pubDate>Mon, 12 Oct 2009 16:09:33 +0000</pubDate>
		<guid isPermaLink="false">http://www.sassyradish.com/2009/09/brown-butter-pound-cake/#comment-40637</guid>
		<description>Lola, mine was actually fine, but I might have slightly under-baked as my oven tends to run very hot.
</description>
		<content:encoded><![CDATA[<p>Lola, mine was actually fine, but I might have slightly under-baked as my oven tends to run very hot.</p>
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		<title>By: nithya at hungrydesi</title>
		<link>http://www.sassyradish.com/2009/09/brown-butter-pound-cake/#comment-40636</link>
		<dc:creator>nithya at hungrydesi</dc:creator>
		<pubDate>Sun, 11 Oct 2009 23:08:35 +0000</pubDate>
		<guid isPermaLink="false">http://www.sassyradish.com/2009/09/brown-butter-pound-cake/#comment-40636</guid>
		<description>You had me at brown butter. Mmmm.  Definitely going to try this one!
</description>
		<content:encoded><![CDATA[<p>You had me at brown butter. Mmmm.  Definitely going to try this one!</p>
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		<title>By: Lola</title>
		<link>http://www.sassyradish.com/2009/09/brown-butter-pound-cake/#comment-40635</link>
		<dc:creator>Lola</dc:creator>
		<pubDate>Sun, 11 Oct 2009 06:21:14 +0000</pubDate>
		<guid isPermaLink="false">http://www.sassyradish.com/2009/09/brown-butter-pound-cake/#comment-40635</guid>
		<description>So many people on Gourmet site found this cake to be very dry, you didn&#039;t find it to be so?
</description>
		<content:encoded><![CDATA[<p>So many people on Gourmet site found this cake to be very dry, you didn&#8217;t find it to be so?</p>
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	<item>
		<title>By: Lola</title>
		<link>http://www.sassyradish.com/2009/09/brown-butter-pound-cake/#comment-40634</link>
		<dc:creator>Lola</dc:creator>
		<pubDate>Sun, 11 Oct 2009 06:20:02 +0000</pubDate>
		<guid isPermaLink="false">http://www.sassyradish.com/2009/09/brown-butter-pound-cake/#comment-40634</guid>
		<description>So many people on Gourmet site commented this cake was very brown, you didn&#039;t find it to be so?
</description>
		<content:encoded><![CDATA[<p>So many people on Gourmet site commented this cake was very brown, you didn&#8217;t find it to be so?</p>
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