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	<title>Comments on: honey barbecue chicken wings</title>
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	<description>Cooking unfussy and spruced up comfort food, breaking down kitchen-phobia barriers with seasonal fare</description>
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		<title>By: Deborah Dowd</title>
		<link>http://www.sassyradish.com/2007/02/periferally-speaking/#comment-7326</link>
		<dc:creator>Deborah Dowd</dc:creator>
		<pubDate>Tue, 06 Mar 2007 03:17:49 +0000</pubDate>
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		<description>After you get over the experimental phase with your foodsaver, you will find it a great help in saving and keeping food, particularly cheese and frozen foods. I included mine in my post about things in my kitchen I couldn&#039;t do without. We use ours to make our Costco- purchased meats into manageable amounts, vacuum seal my husband&#039;s summer catch of the day.  It is particularly helpful when we go camping since we can seal our foods and freeze then they keep in the cooler for the day or two until we cook them. We even vacuum-seal our matches to keep them from getting wet in the wilderness!
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		<content:encoded><![CDATA[<p>After you get over the experimental phase with your foodsaver, you will find it a great help in saving and keeping food, particularly cheese and frozen foods. I included mine in my post about things in my kitchen I couldn&#8217;t do without. We use ours to make our Costco- purchased meats into manageable amounts, vacuum seal my husband&#8217;s summer catch of the day.  It is particularly helpful when we go camping since we can seal our foods and freeze then they keep in the cooler for the day or two until we cook them. We even vacuum-seal our matches to keep them from getting wet in the wilderness!</p>
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